Mui Choy Chicken

Ingredient 1 whole chicken – cut into 4 parts 2 tbsp dark soy sauce 200 g sweet Mui Choy 30 g salty mui Choy 4 slices ginger 6 cloves garlic Sauce Ingredients 1/2 cup light soy sauce 1/2 tbsp sugar 1 tbsp oyster sauce 4 small rock sugar Pepper to taste 1/2 tbsp fish sauce…

Malaysian Mamak Fried Chicken

Ingredients 2 chicken legs and 1 breast meat (can use drumstick or chicken wings) (Cut to your prefer size) 200 ml plain yogurt 2 eggs Some curry leaves Pounded/blended ingredients 4 cloves garlic 8 shallots 2 inch fresh turmeric 1 inch galangal 2 inch ginger 2 stalks lemongrass (optional) 1 tbsp sugar 1 tbsp curry…

Fried Satay Chicken In A Basket

Ingredients 500 g  chicken breast meat/boneless chicken leg, skin removed, sliced into small pieces sliced cucumbers & red onions into rings (season with a bit of salt for 1 minutes, wash and set aside) 2 tbsp Borges Grapeseed Refined Oil 1 tbsp of shredded finely kaffir leaves 50 g peanuts (crushed finely) Wanton Skin (round…

Sticky Honey Chicken Cubes Topped With Crispy Garlic Bits

Ingredients   5 pieces chicken thigh meat – cut into cubes   Oil for deep frying   1 egg white-lightly beaten   Corn flour for coating   6 cloves garlic minced finely and deep fry till golden and crispy   Seasoning Ingredients   1/2 tsp salt   Dash of 5 spice powder (optional)   Dash…

Roast Curry Chicken

Ingredients 1.2-1.5 kg kampong chicken 1 tsp each – salt and white pepper 3 tbsp oil 350 ml coconut milk ( from 1 grated coconut) 350 ml water A handful basil leaves 1 tbsp tamarind juice ( from 1 tsp tamarind paste and 1 tbsp water) Salt and sugar to taste Blended ingredients 4 fresh…

Ayam Masak Merah Strawberry Yoghurt

Ingredients 1 kampong chicken – cut to bite size and season with some turmeric powder, salt and corn flour and set aside for 30 minutes 2 potatoes – cut into small wedges 4 fresh strawberries – cut into small pieces 2 pandan leaves – knotted 2 pieces kaffir leave 3 pieces kaffir leaves – sliced…

Crispy Fried Cereal Chicken

Ingredients 1 kg chicken or 4 chicken legs (cut into large pieces) Oil for deep frying 2 sprigs curry leaves Seasoning 1 tsp sugar 1 tsp salt 1 tsp pepper 1 1/2 tbsp chicken curry powder 1 tbsp each – minced shallot, garlic and ginger 1/2 egg lightly beaten 11/2 tbsp self raising flour 50…

Black Pepper Chicken Meat

  Ingredients 2 pieces chicken breast meat – slice thinly (season with a bit of salt, black pepper, oil and corn flour for 20 minutes) 2 stalks spring onions – cut into 3 inch in lengthwise 1 fresh red chilli – slice 1 big bombay onion – slice 2 cloves garlice – minch Black Pepper…

Crispy Fried Nonya Chicken (Inchi Kabin)

Ingredients 4 pieces drumstick leg – washed and cut to your prefer sizes Spices Paste 5 cloves garlics- pounded 5 slices ginger – pounded 4 shallots – pounded 1 tbsp corn flour 1 tsp cumin powder 1 tsp fennel powder 1 tbsp coriander powder 1 tbsp chilli powder 1 tsp clove powder 1 tsp cinnamon…

Crispy Chicken and Prawns Roll aka Ngoi Hiang

Ingredients Makes about 12 rolls Ingredients: Beancurd sheet, large size, 2 sheets Filling: 400 g Minced chicken thigh meat 300 g Whole shrimp, cut into small pieces 4 pieces dried scallops – soaked in water till soft and shredded 2 tbsp crab meat 1 stalk spring onions – cut finely 1 eggs – beaten lightly…