Nasi Kunyit (Steamed Turmeric Glutinous Rice)

  Ingredients 600 g glutinous rice 2 tbsp turmeric powder 500 ml water 2 pcs Assam keping 400 ml coconut milk 2 tsp salt 3 pandan leaves – knotted 1 tbsp white peppercorns Method 1) Place the washed glutinous rice in a large bowl and add in water, turmeric powder, assam keping and water. Stir…