Sambal Belado

Sambal Belado 10 medium shallots 3 cloves garlic 200 g fresh red Chilli ( deseeded) 10 red and green chilli padi 2 cm tumeric 2 tbsp dried shrimp (optional) (Pound, blend into coarsely paste) Salt and sugar to taste Juice of 3 limau kasturi 2 medium tomato (cut into cubes) Heat 4 tbsp oil in…

Sambal Nasi Lemak

Blended ingredients 15 dried chillies- soak in hot water till soft 8 fresh red chilli 5 cloves garlic 12 shallots 1/2 big red onion 4 buah keras 50 g ikan billis 100 ml water 1 tbsp oil Abt 11/2 cup oil 1 big onion – slice 2-3 pcs Assam keping or 1 tbsp Assam paste…

Sambal Tumis for Nasi Lemak

Ingredients Blended Ingredients 1 handful of dried shrimps (soaked in water till soft) 15 dried chilli (soaked in hot water till soft) 5 chilli padi 2 red fresh chilli 1/2 big onion 5 shallots 3 cloves garlic 1 tbsp peanut oil 50 ml water 1 tbsp tamarind paste – mix with 3 tbsp water Sugar…

Gula Melaka Kaya

Ingredients 90 g shredded gula melaka 30 g brown sugar 200 ml coconut milk 4 pieces pandan leaves – shredded and tied into knots A pinch of salt 5 egg yolks Method 1)  Cook gula melaka, coconut milk, pinch of salt, brown sugar and pandan leaves over medium heat, stirring constantly, still just starting to…

Kaya With Gula Melaka

Ingredients 4 large eggs 330 ml coconut milk 100 g Gula Melaka – shaved 50 g brown sugar 3-4 pieces pandan leaves – clean and cut into 3 inch in lengthwise) Method 1) In a mixing bowl, add in eggs and coconut milk, whisk till mix thoroughly, sieve the mixture and pour into a small…

Ang Jiu (Chinese Red Rice Wine)

Ingredients 2.0 kg Thai Sweet Glutinous Rice 3 pieces white rice cake (jiu pin) 150 – 200 g red yeast (sun dry or roast) jiu pin and red yeast) Method 1) Cool the cooked glutinous rice completely. Mix with crushed white rice cake (jiu pin) and red yeast. Mix to combine well and put into glass…

Sambal Shredded Coconut/Fried Fish Stuffed With Sambal Coconut

Ingredients 1/2 cup white fresh shredded coconut (white part) 1 tbsp tamarind paste (mixed with 2 tbsp water) Blended Ingredients 8 shallots 2 stalks lemongrass 4 cloves garlic 3 pieces candlenut 1 inch galangal 1 inch ginger 1 inch turmeric 5 fresh red chilli 8-10 red chilli padi 1 tbsp dried shrimp 1 inch toasted…

Sambal Nasi Lemak

Ingredients Blended Ingredients 6 fresh red chilli 15 dried chilli (soaked till soft) 3 cloves garlic 1 cup ikan billis or 3 tsp ikan billis granules 1 inch galangal 1 inch ginger 50 ml water 1 tbsp oil 2 stalks lemongrass – bruised Seasoning Ingredients Salt and tamarind water to taste 3 tbsp gula melaka…

Pudina Chutney

Ingredients 1 cup pudina leaves 1 cup coriander leaves 1 tbsp grated ginger 3 fresh green chilli 4 cloves garlic Salt & sugar to taste 1 tbsp lemon juice 1/2 tsp each – masala & cumin powder Method 1) Blend the above ingredients to a smooth paste. Serve as side dish with tandoori chicken, Chicken tikka…

Sambal Air Asam

Ingredients 1 tbsp sambal belacan (home made) 1 tbsp tamarind paste – mixed with 3 tbsp warm water 1 tsp sugar Juice of 1 calamnasi 1/2 tomato – diced 3 shallots – sliced thinly 4 green and 4 red chilli padi – sliced thinly 1/2 big onion – sliced thinly Method 1) Put all the…