Baked Brinjal/Potato With Green Curry Minced Meat

  Ingredients for Brinjal and Potato 4 small brinjal – halved  (using a teaspoon, scrape out some of the white parts) 3 big potato – halved (steamed till 1/2 cooked and scrape out some of the flesh) Fillings Ingredients flesh of the potato  – diced white parts of the brinjal – diced 200 g minced chicken…

Grilled/Baked Egg Plant With Mozzella Cheese and Italian Herbs

Ingredients 4-5 egg plants – sliced into halves and using a small spoon scrape out some of the white parts 10-12 big prawns – balves for topping Shredded Mozzarella cheese 1 big egg – beaten lightly 1 tsp Italian Mixed Grill Mates Herbs 2 cloves garlic – minced Minced Ingredients 150 g chicken meat 100…

Baked Brinjal With Sambal Soy Bean Paste and Hae Bee (Dried Shrimp)

Ingredients 5 medium size purple brinjal – washed and using a sharp knife to poke it a few times Sambal Paste Ingredients (blend) 4 tbsp Soy Bean Paste (I am using Tiger’s Brand) 5 chilli padi 5 cloves garlic 4 shallots 1 inch galangal 2 stalks lemongrass (use the white part) 1 handful of dried…

Baked Brinjal With Curry Potatoes and Minced Meat

Ingredients 8-10 small brinjal – halved  (using a teaspoon, scrape out some of the white parts) Shredded White Chedder Cheese (optional) Fillings Ingredients 2 potatos – diced white parts of the brinjal – diced 150 g minced chicken meat/pork 1/2 big yellow onion – diced 1 sprigs curry leaves 2 tbsp meat curry powder (mixed with…

Steamed Brinjal Topped With Sambal and Crispy Shallots

Ingredients 5-6 small brinjal – wash and cut into half (soak in salt water for 10 minutes) 2 tbsp olive/vegetable oil Crispy Shallots for toppings Pounded/Blended Ingredients 6 shallots 3 cloves garlic 2 stalks lemongrass 1/2 inch galangal 1/2 inch turmeric 1/2 inch roasted belacan 2 tbsp dried shrimp – soaked in hot water 4…

Fried Brinjal With Tom Yum Paste

Ingredients 3 long brinjals – cut into 3 cm in lengthwise (match stick) (soaked in salt water ) 200 g small prawns – shelled with tail intact Salt to taste 1 tsp gula melaka/sugar Sliced Ingredients 4 shallots 3 cloves garlic 1 fresh red chilli 4 small red chilli padi 1 inch galangal – bruised…

Vegetarian Stir Fry Brinjal & Tau Kwa

Ingredients 2 small tau kwa – cut into strips and coated with corn flour (deep fry and set aside) 3 brinjal – cut into strips /cubes (your preference) – deep fry in hot oil till 1/2 cooked, drain and set aside 2 tbsp vegan lard – deep fry till crispy (can be bought from vegetarian…

Claypot Brinjal With Minced Meat & Tau Cheong

Ingredients 2-3 brinjal – cut into thick strips 150 g minced chicken meat/pork 3 shallots – minced 3 cloves garlic – minced 50 ml water (optional) Seasoning Ingredients 1 tsp light soy sauce A dash of pepper and salt 1 tbsp corn flour 1/2 tsp chicken powder Sauce Ingredients 1/2 tbsp tau cheong 1 tsp…