Steamed Chicken With Black Fungus and Danggui

Ingredients 4 chicken drumsticks/1/2 Kampong chicken (cut to bite size) 1 sprig coriander leaves A handful of small black fungus (soaked in water till soft – remove hard bits) 4 pieces dried shitake mushroom (soaked till soaked and sliced) 1 tbsp wolfberries 4 slices of danggui 8 red dates – halved Sauce Ingredients (combined together)…

Braised Tofu With Black Fungus

Ingredients 1 block square tofu (bought from wet market) – sliced into 4 pieces Dash of salt Corn flour for coating 1 egg – lightly beaten 1 small can button mushrooms – sliced 1/2 cup fresh kernels 150 g minced chicken meat – season with dash of salt and corn flour 1/2 cup black fungus…