Biscotti With Almond, Pistachio Nuts and Dried Cranberries

Ingredients 4 egg whites 80 g castor sugar 120 g plain flour 30 g rice flour 1/4 tsp of salt (Sieve flour 2 times) Dried Ingredients 80 g pistachio nuts 50 g dried cranberries – chopped roughly Method 1) In a mixing bowl, whisk egg white till foamy and add in sugar in 3 batches…