2 avocado – peeled and cut into big cubes
1 red apple – cut into big cubes
3 hard boiled eggs white – cut into cubes
12 small cherry tomato
100 g small prawns -shelled and poached
Dash of salt and pepper
200 ml mayonnaise
1) In a big mixing bowl, add in avocado, apples, cherry tomato, prawns and egg white.Season with a dash of salt and pepper, add in mayonnaise and mix briefly until well mixed. Chilled in refrigerator before serving.
2) Serve cold and sprinkle with meshed egg yolk and sesame seed.